Breakfast Day 9: Strawberry Bread & Yogurt, so good!
Lunch Day 9: BBQ chicken sandwich & strawberry salad
Dinner Day 9: Fish sandwich (lake in Northern MN), peas (from my boss Linda), strawberries (Hilltop Harvest), Bun (Dry Weather Creak Flour).
Elliot and I made it out to the Hector Farmers’ Market this evening. We picked up some spinach, beets & Sherry Kenney of Chick-N-Coupe Ranch was nice enough to sell us some strawberry popcorn from last year (its kernels are red but it pops up white).
We also made a batch of strawberry rhubarb muffins from the Minnesota Homegrown Cookbook. They look and smell delicious!
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